"La Chola" Restourant

Desert

Lucuma semifreddo over caramelized nuts mini cake, sweet sauces and homemade chocolate ice cream.

Andean maca mini cake over a white chocolate soup, tumbo and green mosto Pisco sautéed berries.

Hot chocolate moist tart with small fresh fruit salad, homemade vanilla icecream and organic granola tulipa.

Ice cream and sorbets

ALL OF OUR PRICES INCLUDE 10% SERVICE TAX AND 19% IGV